Candy Corn Rice Krispie Treats Recipe

Celebrate the festive season with Candy Corn Rice Krispie Treats! These eye-catching treats mimic the iconic candy corn look, making them a perfect addition to your Halloween and fall gatherings. Easy to make and even more fun to eat, these layered delights combine the classic crunch of Rice Krispies with a burst of color and flavor.


For the Yellow Layer:

  • Mini Marshmallows: 6 cups
  • Unsalted Butter: 4 tablespoons
  • Yellow Food Coloring: 1/3 teaspoon
  • Almond Extract: 1/3 teaspoon (optional)
  • Rice Krispies Cereal: 4 1/2 cups

For the Orange Layer:

  • Mini Marshmallows: 2 cups
  • Unsalted Butter: 1 tablespoon
  • Orange Food Coloring: 1/3 teaspoon
  • Almond Extract: 1/4 teaspoon (optional)
  • Rice Krispies Cereal: 1 cup

For the White Layer:

  • Mini Marshmallows: 1 cup
  • Unsalted Butter: 1/2 tablespoon
  • White Food Coloring: 1/3 teaspoon
  • Almond Extract: 1/8 teaspoon (optional)
  • Rice Krispies Cereal: 1/2 cup


  1. Prep: Grease a baking pan and set aside.
  2. Yellow Layer: In a large bowl, microwave mini marshmallows and butter until melted, stirring every 30 seconds. Add yellow food coloring and almond extract, then fold in Rice Krispies. Spread into the pan, forming an outer ring.
  3. Orange Layer: Repeat the melting process with the ingredients for the orange layer. Add to the pan inside the yellow ring, leaving space in the center.
  4. White Layer: Repeat with the white layer ingredients. Fill the center space in the pan.
  5. Set: Allow the treat to set in the pan for at least 4 hours. Cut into pie-shaped slices to serve.


  • Substitute almond extract with vanilla extract if desired.
  • Sprinkle crushed candy corn between layers for added crunch and flavor.
  • Use non-stick cooking spray on your hands to easily press the mixture into the pan without sticking.


Q: Can I use natural food coloring? A: Yes, natural food colorings work great with this recipe, though the colors might be less vibrant.

Q: How do I store these treats? A: Store in an airtight container at room temperature for up to 3 days to keep them fresh and crispy.

Q: Can I make these treats in advance? A: Yes, you can prepare them a day before your event; just ensure they’re tightly covered until ready to serve.

Recipe Details

  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Setting Time: 4 hours
  • Total Time: 4 hours 20 minutes
  • Yield: 16 servings
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American
  • Diet: Vegetarian


Candy Corn Rice Krispie Treats are not only a nod to the beloved Halloween candy but also a playful and delicious snack that’s sure to bring a touch of magic to your festive celebrations. Enjoy the process of creating these layered treats and watch as they become a colorful highlight of your fall festivities!

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