Strawberry Sugar Cookies Recipe

Experience the essence of summer with our Strawberry Sugar Cookies. These cookies blend the delightful tang of strawberries with the sweet comfort of sugar cookies, making them a perfect treat for any season. Light, fruity, and utterly delectable, these cookies are bound to be a hit at any gathering or as a wonderful treat for yourself.

Ingredients

  • 2 1/2 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup unsalted butter, softened
  • 1 1/2 cups granulated sugar
  • 1 large egg
  • 2 teaspoons vanilla extract
  • 3 tablespoons freeze-dried strawberry powder

Directions

  1. Preheat and Prepare: Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
  2. Mix Dry Ingredients: In a medium bowl, whisk together flour, baking powder, and salt.
  3. Cream Butter and Sugar: In a large bowl, cream the softened butter and sugar with an electric mixer until light and fluffy.
  4. Add Egg and Vanilla: Beat in the egg and vanilla until well combined.
  5. Combine Ingredients: Gradually mix the dry ingredients into the wet ingredients until just combined.
  6. Add Strawberry Powder: Fold in the strawberry powder until the dough is evenly colored.
  7. Shape and Bake: Roll the dough into 1-inch balls, place on the prepared sheets, and flatten slightly. Bake for 10-12 minutes until edges are lightly golden.
  8. Cool: Let cookies cool on the sheets for 5 minutes, then transfer to a wire rack to cool completely.

Tips

  • Ensure all ingredients are at room temperature to facilitate easier mixing.
  • Do not over-mix the dough to keep the cookies tender.
  • Let the cookies cool on the baking sheet for a few minutes to set before moving them to avoid breaking.

FAQs

Q: Can I use fresh strawberries instead of strawberry powder?
A: Using fresh strawberries can add moisture and alter the texture of the cookies. For best results, stick with freeze-dried strawberry powder, which provides concentrated flavor without the extra liquid.

Q: How long can I store these cookies?
A: These cookies can be stored in an airtight container at room temperature for up to a week.

Prep Time: 20 mins

Cook Time: 12 mins

Total Time: 32 mins

Yield: Approximately 24 cookies

Category: Dessert

Method: Baking

Cuisine: American

Diet: Vegetarian

Conclusion

Strawberry Sugar Cookies are a splendid way to add a touch of whimsy and a burst of summer flavor to your dessert repertoire. Easy to make and irresistibly tasty, they offer a perfect blend of sweetness and strawberry zest. Whether for a festive celebration or a cozy night in, these cookies are sure to charm and satisfy any sweet tooth. Enjoy baking and indulging in your very own batch of these fruity delights!

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