Chocolate Chip Cookie S’mores Recipe

The Chocolate Chip Cookie S’mores recipe brings together the classic crunch of freshly baked chocolate chip cookies with the delightful gooeyness of toasted marshmallows. This dessert hybrid is a perfect sweet treat for any gathering or a cozy night around the campfire.


  • All-purpose flour: 2 2/3 cups
  • Cornstarch: 1 tablespoon
  • Baking soda: 1 teaspoon
  • Salt: 3/4 teaspoon
  • Unsalted butter, softened: 1 cup
  • Light-brown sugar, packed: 1 1/4 cups
  • Granulated sugar: 1/4 cup
  • Large eggs: 2
  • Vanilla extract: 2 teaspoons
  • Chocolate chips (milk chocolate or semi-sweet): 2 bags (24 oz total)
  • Large marshmallows: 32


  1. Cookie Preparation: Preheat oven to 350°F. In a bowl, whisk flour, cornstarch, baking soda, and salt. In a mixer, cream butter and sugars until smooth. Add eggs one at a time, then vanilla. Gradually add flour mixture until combined. Stir in one bag of chocolate chips.
  2. Bake Cookies: Scoop 2-tablespoon balls of dough onto lined baking sheets, spaced 2 inches apart. Bake for 9-12 minutes until golden. Let cool.
  3. Chocolate Layer: Melt the second bag of chocolate chips in the microwave on 50% power, stirring every 30 seconds until smooth. Spread melted chocolate on the bottom of half the cookies.
  4. Marshmallow Toasting: Toast marshmallows over a fire or stove until golden. Place two marshmallows on each chocolate-covered cookie, then top with another cookie to make a sandwich.
  5. Serve Immediately: Best enjoyed while the marshmallows are warm and gooey.


  • For easier marshmallow handling, use shorter sticks if toasting over a stove.
  • Store extra cookies separately and assemble just before serving to keep them crisp.
  • Experiment with different types of chocolate for varied flavors.


Q: Can I make these ahead of time? A: For best results, prepare the cookies ahead but assemble with marshmallows and chocolate just before serving to maintain the best texture and warmth.

Q: What is the best way to melt the chocolate? A: Using a microwave on 50% power in short bursts ensures smooth melting without burning the chocolate. Stirring frequently is key.

Prep Time

  • 1 hour 10 minutes

Cook Time

  • 12 minutes

Total Time

  • 1 hour 22 minutes


  • Serves 16


  • Dessert


  • Baking


  • American


  • Vegetarian


  • 466 per serving


Chocolate Chip Cookie S’mores are a creative and sumptuous twist on traditional s’mores and cookies, making them a unique and exciting choice for dessert. Whether you’re around a campfire or in your kitchen, these s’mores provide a satisfying blend of textures and flavors that are sure to delight any sweet tooth. Enjoy the irresistible combination of melted chocolate, soft marshmallows, and crunchy cookies at your next gathering!

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